1.
Isolation, Identification, and Quantitative Evaluation of Caffeine from the Young Leaves of Green Tea (Camellia sinensis L.). Tikrit J. Pharm. Sci. [انترنت]. 30 يونيو، 2025 [وثق 10 نوفمبر، 2026];19(1):76-84. موجود في: https://tjphs.tu.edu.iq/index.php/j/article/view/521